The national food reservoir is a national food storage facility where certain kinds of foods are stored up for a period of time. These foods can be cereal produce, grains such as wheat, processed food, beverages, cash crops etc. the purpose of this is to ensure adequate food provision in an unforeseeable period of economic uncertainties in premonition. It is regularly evacuated and dispatched to care homes through various religious, NGOs, etc organs to hospitals, motherless babies' homes, home of the destitute, internally displaced people's (IDPs) homes, and other care-centers and replaced after evacuation for subsequent transactions.